About EmberYard
Our Story
EmberYard emerged from a passion for authenticese BBQ and the goal of sharing these techniques with home cooking enthusiasts. Based in Tokyo, we focus on connecting traditional yakitori and grilling methods with modern equipment and locally available ingredients.
Our team has studiedese BBQ traditions and techniques, learning from experienced practitioners throughout. We explore the cultural aspects that makeese BBQ distinctive, combining traditional approaches with contemporary cooking methods.
What We Do
We focus on preserving and sharingese grilling traditions while adapting them for modern home cooking. Our content explores traditional techniques, provides detailed explanations, and offers products that reflect authenticese BBQ culture.
Whether you're new toese BBQ or looking to expand your knowledge, EmberYard provides resources, tools, and ingredients to exploreese grilling at home.
Our Approach
We concentrate specifically onese techniques and flavors, offering detailed guidance on timing, temperature control, and traditional preparation methods. Our content includes practical adaptations for modern equipment and ingredients commonly available today.
Beyond recipes, we offer hands-on workshops, traditional marinades and seasonings, and connections withese retailers to help source authentic equipment and ingredients.
Our Expertise Areas
Traditional Yakitori
Master authentic skewering techniques and traditional tare glazes
Charcoal Mastery
Perfect fire management and temperature control techniques
Smoking Methods
ese smoking techniques with cherry wood and bamboo